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Donna Galluzzo's avatar

Excellent article and much appreciated!

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GeriGR's avatar

Carlos, do you think that this diet culture is primarily found in the US as opposed to European and Latin countries?

I grew up (70s-80s) in an Italian/American family. Obviously, food was a huge part of our culture/lives but there was never a focus on weight, diet or healthy eating. The vast majority of the foods we ate were homemade and pretty healthy. And that was a practice brought over from Italy. Shopping for fresh produce, meat and fish was a daily routine in Italy and a lot of the days were spent preparing meals and enjoying long mealtimes (dinner could last hours!) My family behaved similarly however as American culture shifted (less women at home as one example) so did our behaviors around food purchases, preparation and time spent enjoying the literal fruits of our labor. The convenience of processed and packaged foods became more common.

My parents recently came back from a month long visit to Italy and my mother told me that she noticed a lot more premade, packaged foods than she had in the past.

Living in Nicaragua for many years, I can say there was zero diet culture across the board regardless of class status.

I have to say based on my own experiences that the diet culture is a US creation.

What do you think?

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